Mancino Vermouth Sakura is crafted with cherry blossoms from Kyoto and Italian Viola flowers, showcasing the creator Giancarlo's love for both Italian and Japanese cuisine. This limited edition vermouth combines 20 botanicals and Italian white wines, resulting in a unique bitter and sweet flavor profile with notes of wormwood and floral sweetness. Only 4000 bottles are produced annually, making this a truly special drink. With 18% Vol, it's a must-try for any vermouth enthusiast.
SIZE 500ML