Our triple distilled single malt, distilled in 2011, retains and nurtures the classic Speyside character of Benromach Whisky as it passes through our copper pot still less than three times. It has a distinctly light and delicious taste.
Our triple distilled single malt, distilled in 2011, retains and nurtures the classic Speyside character of Benromach Whisky as it passes through our copper pot still less than three times. It has a distinctly light and delicious taste.