The color is a Crisp Amber-Golden hue, with deep silky legs visible in the glass. The tequila is aged for an average of 48 months in second-use American Oak whiskey barrels, which are then re-toasted in Mexico to a medium toast. On the palate, succulent notes of honeyed heather, sassafras, marzipan, and apricot nectar are followed by flavors of sweet milk chocolate and orange blossom with a hint of white pepper. The experience is akin to sipping on a memorable Cognac, with a continuing fragrance that envelops the senses.